School of Catering

School of Catering, located at the Student Learning Center - East, is ready to assist you with planning, preparing and serving of meals for a variety of activities.

We provide opportunities for young adult students to learn about the food industry in a supervised licensed kitchen. Students participate in all areas of food service which includes shopping, cooking, preparing, serving and clean up.

All menu items are homemade. Our student caterers can serve the meal or set it up and return later to clean up. We are flexible.

Please consider School of Catering when planning your next breakfast or luncheon. You may order through our website or by phone. Ask for Jenni Chapman at 2505. We will be available Mondays, Tuesdays, Wednesdays, and Thursdays beginning October 1st.   Fridays will be available pending student’s schedules. Our snow day policy is as follows: When the Student Learning Center East is closed - catering will be canceled. A one week notice for orders is preferable, but we have been known to work well under pressure, so let us know what you need.  We are willing to work with you if our menu does not meet the needs of your event.

Thanks for your support and consideration.

Jenni Chapman
SRESD Instructional Aide
(989) 723-8205
(989) 743-3471 ext. 2505

Catering Form

Please order your selections by number AND include your choices for main dishes and sides.

1. Soup and Salad

Choice of Homemade Soup: Chicken Noodle, Chicken & Rice, Chicken Chili, Red Chili, Cream of Potato, Broccoli Cheese or Vegetable.

Choice of Salad: Fruit Salad or Tossed Salad

Choice of Bread: Rolls or Corn Bread


$9.50 / person Note: You may choose up to 2 soups

2. Wrap

Choice of Wraps: Veggie, Turkey, Ham, Chicken, Chicken Salad or Roast Beef

Fruit Salad


$9.50 / person Note: You may choose up to 3 different wraps

3. Soup and ½ a Wrap

See soup and wrap choices above.


$9.50 / person Note: You may choose up to 2 choices of soup and 3 choices of wraps

4. Sloppy Joes and Salad

Sloppy Joe

Choice of Salad: Toss Salad or Fruit Salad



$9.50 per person.

5. Pasta Dinner

Choice of Pasta: Lasagna, Baked Mostaccioli or Baked Ziti

Toss Salad

Garlic Bread


$9.50 / person

6. Homemade Chicken Pot Pie Dinner

Chicken Pot Pit

Choice of Salad: Toss Salad or Fruit Salad


$9.50 / person

7. Casserole Dinner

Broccoli & Cheese Casserole with/without Chicken

Choice of Salad: Toss Salad or Fruit Salad


$9.50 / person

8. Taco Bar

Choice of Taco: Beef or Chicken, Soft or Hard Shells

Spanish Rice

Choice of Beans: Refried or Black Beans

Cheese, Lettuce, Tomatoes, Onions, Sour Cream, & Salsa Dessert

$9.50 / person

9. Baked Potato Bar

Baked Potato

Choice of Toppings: Cheese, Broccoli, Ham, Bacon, Salsa, Butter, Sour Cream & Chives

Toss Salad


$9.50 / person

10. Toss Salad Bar

Choice of Toppings: Grilled Chicken, Ham, Turkey, Bacon, Hard Boiled Egg, Shredded Carrots, Cucumbers, Tomatoes, Spinach, Romaine lettuce, Croutons and Cheese


$9.50 / person

11. Breakfast Variety Tray

Choice of Bread: Muffins, homemade Breads or Bagels

Fruit Salad

$7.00 / person

12. Yogurt or Oatmeal Bar

Main Dish Choice: Yogurt or Oatmeal



$5.00 / person

13. Breakfast Bake

Choice of Bake: Egg/Cheese, Egg/Ham/Cheese, Egg/Sausage/Cheese, Egg/Onion/Green Pepper/Cheese, Egg/Spinach/Cheese or French Toast

Fruit Salad

$7.00 / person Note: Hash browns may be added for $1.50 / person. You may choose more than one type of egg bake if more than 10 people

Choice of Sides

  • Fruit Salad
  • Tossed Salad
  • Veggie Tray
  • Homemade Bread
  • Chips     
  • Yogurt
  • Homemade Rolls
  • Corn Muffins
  • Fruit Plate 
  • Homemade Coleslaw

Special Occasion Decorated Cakes

Please call for details

  • 9 x 13   - $10.00
  • 1/2 sheet - $15.00
  • Whole sheet - $25.00


A La Carte Catering Order Form

The School of Catering has an Ala Carte' menu to assist you in planning events for staff members or your own family! For example, you may order a meal and/or dessert for a funeral, sick friend, elderly parent or something for your own family.

Some of the items are in stock, frozen for quick availability. The service is based on first come, first serve basis. You could pre-order items (1 week notice) and based on discussion with the catering staff, you could pick up the items per arrangement.

Please call it there's something you are looking for.

Ala Carte' Catering Form

Google DocView/Print A La Carte Menu

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